Cooking with the kids
Friday, April 1, 2016
lemonade
1 c. sugar
1 c. water
1/2 c. lemon juice
4 c. water
Combine in sauce pan, sugar and 1 cup water. Boil for 1 minute to make syrup. Mix lemon juice, syrup, and 4 cups of water into pitcher. Pour over ice in tall glasses.
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