Tuesday, March 29, 2016

grilled steak


Steak
1/8 cup olive oil
A dash of sage
Steak seasoning

Heat up the grill. Tenderize the steak with a meat tenderizer on both sides. Rub the olive oil over both sides of the steak. Put the seasoning on both sides of the steak. Grill it for 10 to 20 minutes on both sides depending on how well done you like your steak. Enjoy

http://www.charlescountymd.gov/sites/default/files/coadmin/tourism/steakgrille.jpg






No comments:

Post a Comment