Tuesday, March 22, 2016

Tomatoe soup

15 lb. tomatoes
1 bunch celery
1 c. flour
1 c. sugar
2 sweet peppers
2 large onions
1/4 c. salt

Boil together the tomatoes, celery, sweet peppers and onions. Strain those ingredients. Let come to boil; add flour, sugar and salt. Bring to boil. Serve

http://www.foodclipart.com/food_clipart_images/a_bowl_of_creamy_tomato_soup_0071-0907-0609-2840_SMU.jpg
http://www.cherylcope.com/wp-content/uploads/2011/11/tomatosoup.jpg

https://www.youtube.com/watch?v=qFLoNZMgXaY


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